Housed on the ground floor of the Tea Building, located on the corner of Shoreditch High Street and Bethnal Green Road in East London, Pizza East Shoreditch is a modern take on the pizzeria. The menu features traditional and rustic ingredients, with a progressive approach to gourmet pizza and a commitment to sourcing seasonal and local produce.

The interior design pays respect to the building’s industrial roots, with concrete walls and exposed beams, pipes and pillars. Fresh contemporary touches, such as leather seating and steel refectory tables, complete the look. The restaurant holds up to 170 guests, and is open daily.

All pizzas are served on a ten-inch base made from an exclusive house recipe, and topped with a tomato sauce also specially prepared in-house. The pizza selection ranges from the basic Margherita to the more elaborate Prosciutto cotto, tomato, mozzarella, artichoke or Veal meatballs, prosciutto, cream and sage.

The menu also features a great selection of antipasti, including lamb meatballs in tomato sauce, dishes from our wood oven such as lamb shoulder, cime di rapa, and home made desserts including salted chocolate caramel tart.

Pizza East Shoreditch is open for brunch Saturday and Sunday from 10am until 5pm.  You can relax in the deli with a coffee, a paper and one of our Speck, spinach, tomato, taleggio pizzas or pop in for some white beans, paprika sausage, soft boiled egg. The restaurant tables are also available for our full a la carte menu (from 10am), and our selection of freshly squeezed juices and warm fruit, yoghurt, walnuts are also on offer for the perfect start to the day.

With party seating up to 18 people at one long table, the semi-private dining area is an intimate space, adjacent to the main restaurant.  A sharing menu is available for parties of 13 or more.